|
|
SAUCES: Stonewall Kitchen
SWK Roasted Garlic Peanut Sauce - Satay/Dipping Sauce
All Natural. When we were in Thailand we fell in love with a wonderful peanut sauce that was served alongside thinly slice , skewered grilled chicken , shrimp and beef or tossed with noodles and chopped , crisp. vegetables. The second we landed back in Maine we went right to work in the kitchen to recreate that wonderful sauce. I think ours is even better than what we had in Thailand. Serving Size: 2 Tbsp (30mL) , Servings per Container: 11 , Ingredients: Water , sugar , peanut butter , tomato paste , white vinegar soy sauce (wheat , soybeans , salt) , roasted garlic , red wine vinegar , canola oil , molasses , salt , mustard (water , mustard seed , vinegar , salt , white wine , citric acid , turmeric , tartaric acid , spices) , onion , curry powder , sesame oil , xanthan gum , citric acid , garlic oil. 11 fl. oz. (330mL) Made in USA
$9.99
11 fl. oz.
|
![](images/prod_large/0711381002964_lg.jpg)
|
|